Classic Ground Beef Tacos

Classic Ground Beef Tacos 🌮

A Flavorful Tex-Mex Delight

Ingredients

  • 3 lb (1.5 kg) lean ground beef
  • 2 large onions, chopped
  • 2 pouches Old El Paso* Taco Seasoning Mix
  • 1 1/2 cups (375 mL) Old El Paso* Thick N' Chunky Salsa
  • 1 cup (250 mL) water
  • 3 packages Old El Paso* Stand N' Stuff Taco Shells


🔸 Steps

  1. 🍳 Brown the beef: In a large skillet, cook the lean ground beef over medium-high heat until fully browned. Break up the beef into crumbles as it cooks.
  2. 🧅 Add onions: Add the chopped onions to the skillet and cook for about 5 minutes until translucent and slightly softened.
  3. 🌶️ Season the beef: Sprinkle the Old El Paso* Taco Seasoning Mix evenly over the ground beef and onions. Stir well to coat the meat evenly.
  4. 🍅 Incorporate salsa and water: Pour in the Old El Paso* Thick N' Chunky Salsa and water. Stir thoroughly and simmer on low heat for 10-15 minutes.
  5. 🌮 Prepare taco shells: Preheat the oven and heat the Old El Paso* Stand N' Stuff Taco Shells according to package instructions until crispy.
  6. 🌮 Assemble the tacos: Spoon the beef mixture into the taco shells, filling them generously. Add desired toppings like cheese, lettuce, tomatoes, sour cream, or guacamole.
  7. 🍽️ Serve and enjoy: Arrange the filled tacos on a platter. Serve while warm and savor the delicious homemade tacos!






🌟 Expert Tips

  • 🔥 For extra heat, add diced jalapeños or hot sauce to the beef mixture.
  • 🌱 Customize with toppings: Try chopped cilantro, sliced avocado, or a squeeze of lime juice to enhance the flavors.
  • 🌽 Vegetarian option: Substitute the ground beef with plant-based alternatives or use cooked black beans and corn for a meatless version.

💡 Important facts:

  • The Old El Paso* Taco Seasoning Mix adds a perfect blend of spices to elevate the taste of the ground beef.
  • The Old El Paso* Thick N' Chunky Salsa adds a tangy and chunky texture to the beef mixture.
  • The Old El Paso* Stand N' Stuff Taco Shells provide a convenient and sturdy base for holding the delicious taco filling.
  • The onions contribute a savory and aromatic element to the ground beef, enhancing the overall flavor profile of the tacos.
  • Customizable toppings allow you to personalize the tacos according to your preferences.

🍽️ Nutrition

  • Serving Size: 1 taco
  • Calories: Approx. 250
  • Fat: 12g
  • Carbohydrates: 16g
  • Protein: 20g
  • Fiber: 3g
  • Sodium: 480mg


Comments

Post a Comment