🍕 Hawaiian Pizza Recipe 🍕
🍽️ Servings: 4
⏰ Prep Time: 15 minutes
🍳 Cook Time: 12-15 minutes
⌛ Total Time: 27-30 minutes
Introduction
- 🍍🍕 Dive into the tropical flavors of Hawaiian Pizza! This unique and beloved pizza combines the sweetness of pineapple with the savory goodness of ham, creating a delightful contrast that has won the hearts of pizza enthusiasts worldwide. Follow this recipe to create your own Hawaiian Pizza and experience the perfect balance of flavors.
Ingredients
- Pizza dough 🍕
- Tomato sauce 🍅
- Mozzarella cheese, shredded 🧀
- Ham, thinly sliced 🍖
- Pineapple chunks 🍍
- Red onion, thinly sliced 🧅
- Fresh cilantro (optional) 🌿
- Olive oil
- Salt and pepper to taste 🧂
Method
- Preheat your oven to the recommended temperature for your pizza dough.
- Roll out the pizza dough on a floured surface to your desired thickness.
- Transfer the dough onto a baking sheet or pizza stone.
- Spread a layer of tomato sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the shredded mozzarella cheese over the sauce.
- Arrange the thinly sliced ham, pineapple chunks, and red onion on top of the cheese.
- Season with salt and pepper to taste.
- Drizzle some olive oil over the pizza.
- Bake in the preheated oven according to the pizza dough's instructions, or until the crust is golden and the cheese is melted and bubbly.
- Remove from the oven and sprinkle some fresh cilantro leaves on top, if desired.
- Allow the pizza to cool for a few minutes before slicing and serving. 🍽️
Expert Tips
- For an extra burst of flavor, you can add a sprinkle of dried red pepper flakes or a drizzle of honey over the pizza before baking. 🌶️🍯
- If you prefer a crispier crust, pre-bake the dough for a few minutes before adding the toppings.
- To achieve a caramelized flavor, you can lightly sauté the pineapple chunks in a pan before placing them on the pizza. 🍍🔥
Nutrition (per serving)
Calories: 320
Fat: 12g
Carbohydrates: 35g
Protein: 15g
Enjoy your homemade Hawaiian Pizza! 🍍🍕🌿
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